L-R: Diane, Ellen, Mom, Grandma Ann, Grandpa Tommy, Lynn Cape Cod, 1970 |
Tuesday, December 30, 2014
Sunday, December 28, 2014
My First Le Creuset
Well after over 30 years of cooking I finally got my first Le Creuset! And not just my first, my second too! A 9.5 quart oval and 6.5 quart round, both in red. And one little cocotte which will be my sugar bowl.
So the question is, "do I have enough cooking years left in me to make these worthwhile?"
These will be used! |
I have the big oval in the oven now with a turkey carcass stock, a la Michael Ruhlman.......He also has a page called "Le Creuset Technique Series" which I will have to peruse.
Also, in the smaller dutch oven I have Braised French Onion Chicken with Gruyère, the recipe can be found on TheKitchn blog here. It smells quite wonderful in the kitchen.
Subscribe to:
Posts (Atom)